Here i am sharing the recipe of sambar powder which is very useful in our day to day life….
Its always better to make sambar/rasam powder at home then buying it from stores….
Itsl can be very easily prepared at home and syored for many days,see the recipe and you will know how easy it is…. 🙂
•1cup dhania (coriander seeds)
•2 tblsp urd dal(split gram dal)
•1 tblsp mustard seeds(rai)
•2 tblsp jeera(cumin seeds)
•1/4 tsp fenugreek(methi seeds)
•1 tblsp chana dal(bengal gram dal)
•1 tsp tumeric
•2 tsp asafoetida( hing)
•20-25 curry leaves
•20-25 dry badagi chillies
▪dry roast all seperatley till slight change in colour
▪make powder and store when needed
* while making sambar use jaggary and tamrind as per taste…
*I use sambar powder directly or sometimes grind with coconut and use this to dal..