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POMFRET RED MASALA FRY

27 Feb

THIS MASALA CAN BE USED TO ALL FISH FRIES WHETHER YOU TAWA FRY OR DEEP FRY..

INGREDIENTS

•10/12 RED CHILLIES
•1 TSP TURMERIC POWDER
•10 FLAKES GARLIC
•SALT ACCORDING TO TASTE

METHOD
 ▪GRIND ALL THE ABOVE INGREDIENTS TO FINE PASTE MARINATE FISH AND ▪REFRIDGARATE  FOR ONE HOUR  THEN ROLL EACH PIECE ON RAWA (PREFERABLY CHIROTI RAWA) BOTH SIDES AND TAWA FRY USING COCONUT OIL…

*EVEN U CAN ROLL THE MARINATED FISH ON RICE FLOUR FOR FRYING…

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Posted by on February 27, 2015 in FISH, NON VEG STARTERS

 

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